The science of weight loss with Kevin Hall, PhD – Diet Doctor Podcast
Kevin D. Hall, PhD | “Calories, Carbs, or Quality: What Matters Most for Body Weight?”
EB 2017 Use of Predictive Modeling in the Kevin D Hall, Ph D NIH NIDDK
ILSI NA: EB 2017: Use of Predictive Modeling in the..(Kevin D. Hall, Ph.D - NIH-NIDDK)
The Role of Diet Composition on Energy Balance
Food, Energy, and Obesity - Kevin Hall, NIH Physicist
2017 Mason Lecture
MISS Conference- Keynote Speaker Kevin Hall, PhD
The NIH Body Weight Planner
STUDY: Animal-Based Keto vs Low-Fat Plant-Based (Vegan) Diets for 28 Days. with Kevin Hall.
Carbs vs Fat in the Diet – Kevin Hall, NIH
ILSI NA: Ultra-Processed Foods (Kevin Hall)
Calories, Carbs, or Quality? What Matters Most for Body Weight
The ACTUAL Cause of Obesity. Sugar? With Kevin Hall.
Why Ultra-processed Food Makes You Eat More and Gain Weight: Research by Kevin Hall and Dana Small.
Demystifying Medicine 2014 - Obesity: Etiology, Pathogenesis and Why Weight Loss is Difficult
The Science of Weight Loss
What is the ‘best’ weight loss strategy? | Peter Attia, M.D. & Layne Norton, Ph.D.
The Calculus of Calories: Quantitative Obesity Research
The science is in: Exercise isn’t the best way to lose weight