Alida makes roasted pork mixed with lemongrass, carrots, and mangoes - Alida daily life
Alida makes pig tongue mixed with Jew plum leaves, carrots, mangoes and spicy chili sauce
Alida cooks braised pork tail with lemongrass, chili - picking lemongrass from the garden
Alida makes a dish of shredded pig's ear mixed with various vegetables and onions
Alida feeds the goats and gives them water, then makes a delicious grilled pig intestine dish
The daily life of Alida alone on the mountain - recipe for spicy chicken with peanuts and lemongrass
Alida makes grilled beef wrapped in asparagus rolls and fried rice with pork and mushrooms
× Alida prepares a grilled pork dish with orange sauce - my evening meal in the forest today
Alida Makes pan-fried spicy marinated pork with a simple recipe
Alida cooked pork trotters stewed with bamboo shoots harvested from the garden
Alida made lemongrass chili braised chicken with an authentic recipe from her hometown
Alida made a dish of beef tendon mixed with Allium chinense and a lot of spicy chili peppers
Alida made the grilled pork neck frill rolling with green cabbage leaves and spicy sauce
Alida made the steamed squid with lemongrass, ginger, and the recipe to cook the right dipping sauce
Alida makes grilled meat mixed with lettuce and a unique sauce recipe
The daily life of Alida alone on the mountain - she cooks a soup with pork and mushrooms
Alida prepares a flavorful hometown-style wheat flour soup with fresh fish harvested from the lake
Alida makes spaghetti with a simple recipe for beef tomato sauce
Alida made a spicy braised pork belly dish that goes well with bread
Alida cooked stewed pork hock with papaya - Asian cooking